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| Customization: | Available |
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| Applied animal classification: | Aquatic Animals, Livestock, Poultry |
| Certification: | ISO |
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Items | Standard |
Appearance | Coated/Non-Coated, Granules and powders |
Sodium Butyrate (%) | 98.0 – 101.0 (dry basis) |
Clarity of solution | ≤ No.3 turbidity standard liquid |
Drying Loss (%) | ≤ 2.0 |
pH (1.0g/50ml water) | 9.0 ± 1.0 |
Heavy Metals (Pb) (%) | Not detected |
Sodium Butyrate vs. Calcium Butyrate | ||
Property | Sodium Butyrate | Calcium Butyrate |
Chemical Form | Sodium salt of Butyric Acid | Calcium salt of Butyric Acid |
Molecular Formula | C4H7NaO2 | C8H14CaO4 |
Active Butyrate Content | High (≈65%) | Medium (≈47%) |
Mineral Content | Sodium (≈23%) | Calcium (≈18%) |
Physical State | White to off-white, hygroscopic powder | White or off-white powder |
Odor | Characteristic rancid butter/cheese odor | Slightly sour, unpleasant odor |
Solubility | Highly soluble in water | Low solubility in water |
Stability & Handling | Stable, but hygroscopic; requires dry storage | Stable, good flowability |
pH (1% Solution) | Alkaline (≈7.5-9.5) | Neutral to slightly alkaline |
Primary Site of Absorption | Small Intestine (Jejunum) | Varies, may be later in tract |
Ease of Handling | Good (Powder) | Good (Powder) |
Mixing in Feed | Easy and homogeneous | Easy and homogeneous |
Palatability | Acceptable, can be attractive to young animals | May affect palatability |






